Legal counsel for independent farmers & food businesses.
You represent good food. We represent you.
Jambor Heyman is a boutique public-interest law firm providing top-notch, cost-effective, and concentrated legal firepower to the farm and food businesses in the good food universe.
Our attorneys are focused on leveling the playing field for independent farmers and food entrepreneurs and helping our clients succeed in a challenging marketplace, legal setting, and policy environment.
Jambor Heyman helps local, sustainable, organic, and non-GMO farm and food businesses grow, take root, and thrive. We also serve organizations dedicated to building a sustainable food system.
At Jambor Heyman, we create a strong legal backbone for independent farmers and food entrepreneurs by combining our extensive expertise with strategic legal advocacy. Click here to learn more.
Get in touch to find out how we can help you build your business, protect your brand, or advocate on your behalf. Call us at 612-234-2711 or email us at email@example.com.
Food Sleuth Radio, a nationally-syndicated weekly radio program featuring interviews with national food, ag, and health experts, talked with partner Amanda N. Heyman recently about pesticide drift issues, GMO labeling, and the firm's founding. Click here for a link to the conversation.
Jambor Heyman will be holding a series of winter "Good Food Law" workshops designed to help food business owners grow and protect their businesses. Register here for our first session, "Scaling Up Your Food Business." To suggest a topic for an upcoming workshop, click here or tweet us @GoodFoodLaw.
Fare Grange Law is now Jambor Heyman. We have a new name, but our mission as good food lawyers remains the same. Learn more about Jambor Heyman partners Jen Jambor-Delgado and Amanda N. Heyman, and see how our talented and experienced team can help your operation grow and thrive.