Thanks to the wonderful group of food business owners who came out to Eastlake Craft Brewery for our final Good Food Law workshop of the season.
Mike Rakes, owner of Philia Foods, shared his views on the growing specialty food market and his advice for start-up food businesses. Jambor Heyman attorneys Amanda and Jen discussed how written agreements can make or break a food business, and how a business can use contracts to add value and protect key assets.
Special thanks to Kitchen in the Market's Tastebud Tart catering service for delicious appetizers, to Eastlake Craft Brewery for delicious drinks, and to Linden Hills Farmers Market for partnering with our firm for our inaugural Good Food Law workshop series.
Check back soon for information about a new series of events coming this fall!